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Simple and delicious potato pancakes

The bramborák, or potato pancake, is a blend of Jewish and Germanic cuisine, drawing on elements of each to appeal to Czech tastes. It can be eaten on its own as a quick snack or a delicious side for stew. And they are super easy to make! Here is how.

Authors: Barbora Navrátilová , Patrik Rozehnal

tags:

Society
Czech Food Classic

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