After and excellent lunch at the Gran Fierro and an exceptional review, we decided to sit down with the proud owner of Gran Fierro to ask him all about Argentinian cuisine, what to expect from an Argentinian steak and what are the joys and troubles of owning a restaurant in Prague. If you haven’t heard our review of the Gran Fierro, check out the archives or our Facebook page Expats Bulletin to catch up.
Illustrative photo: Darko Skender / freeimages
After and excellent lunch at the Gran Fierro and an exceptional review, we decided to sit down with the proud owner of Gran Fierro to ask him all about Argentinian cuisine, what to expect from an Argentinian steak and what are the joys and troubles of owning a restaurant in Prague. If you haven’t heard our review of the Gran Fierro, check out the archives or our Facebook page Expats Bulletin to catch up.
