We travelled to La Bottega in Tusarova street. This is a Bistro and Shop with Italian delicacies and the brain child of the owner Riccardo Lucque and the head chef Radek Hasman. And we came here, because of the new project by Restu.cz called Chřest Fest or Asparagus Festival and La Bottega is one of the many participants coming up with their own Asparagus filled three course menu for 350 crowns. Part 2/2
Radek Hasman, photo: archive of La Bottega
We travelled to La Bottega in Tusarova street. This is a Bistro and Shop with Italian delicacies and the brain child of the owner Riccardo Lucque and the head chef Radek Hasman. And we came here, because of the new project by Restu.cz called Chřest Fest or Asparagus Festival and La Bottega is one of the many participants coming up with their own Asparagus filled three course menu for 350 crowns. Part 2/2
