Christopher Robertson - bringing abroad the bacon (and sausages)
Ian Willoughby speaks to a young Englishman named Christopher Robertson, who took the most unusual step of starting a farm in the Czech Republic after leaving university in the UK in the mid-1990s. In more recent times Christopher Robertson has been making British-style bacon and sausages and selling them via his website www.bacon.cz Why can't you fry Czech sausages? How safe is Czech beef? And how does an Englishman view the traditional Czech 'zabijacka' or pig kill? Find out in One on One.
