220 years since the Battle of the Three Emperors: Austerlitz 1805 – the bloodiest clash on our soil
Exactly 220 years ago, on December 2, 1805, one of the most significant battles in European history unfolded near Slavkov. Emperor Napoleon I of France defeated the joint Russian-Austrian army in a brutal clash that claimed around 60,000 lives. Because Napoleon, Russian Tsar Alexander I, and Austrian Emperor Francis all took part in the battle personally, it entered history as the Battle of the Three Emperors — a day that forever reshaped the map of Europe.
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Bramboráky: Czech Potato Pancakes
“Bramboráky” (potato pancakes) are one of the treasured foods of Czech cuisine.
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Bohemian Kulajda Soup
Kulajda soup belongs among the traditional dishes of Czech cuisine. But recipes differ with each family.
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Utopenec: a Czech pub classic
Sausage pickled with onions in a sweet-and-sour vinegar liquid is a popular Czech cold dish. At many Czech pubs, it is traditionally served with beer.
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Utopenci
Have you heard of the Czech pub meal called Utopenec (literally "the drowned one")? It is the first in a series of traditional Czech recipes that we are profiling.
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Ota Pavel - How I came to know fish
Ota Pavel - How I came to know fish
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